These alfalfa, radish, and tomato pinwheels are one of my new favorite lunch recipes. They’re just so adorable! Plus, even though they’re incredibly easy to make, they feel sort of fancy. Whenever I snack on them at work, they bring a little extra fun to my day. Of course, these veggie pinwheels make great party food as well. They look so elegant and fresh; they’re the perfect appetizer for your next get-together.
I used alfalfa sprouts and radish because I was in the mood for them, but feel free to get creative. Use any vegetables you like — the more colorful the better! Try to combine a vegetable with some crunch (zucchini or bell peppers, for example) with something that’s going really going to fill the wrap (like spinach or arugula). If you want to bulk up your pinwheels with some lean protein, consider adding some chopped turkey or ham to the mix. Read more… →